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Teriyaki Tofu Stir Fry
Serves
approx 4
Ingredients
1 tablespoon olive oil
1 brown onion
2 cloves garlic
2cm ginger
1 broccoli
200g mushrooms
1/4 cup soy sauce
1 tablespoon cornstarch
3Â tablespoons brown sugar or maple syrup
1 tablespoon rice vinegar
2 teaspoons sesame oil
2 teaspoons sesame seeds
Â
1 block firm tofu (500g)
Extra
Add on:
2 cups uncooked brown or white rice (makes 4-5 cups cooked)
Equipment Needed
1 large non-stick fry pan or wok
1 small sized pot
1 large oven baking tray
baking paper
1 teaspoon
1 tablespoon
knife
chopping board
wooden/large spoon
container to put the family sized meal in
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