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Creamy Lentil Curry
Serves
approx 4
Ingredients
1 brown onion
3 cloves garlic
3cm ginger
2 carrots
2 sticks celery
1 large sweet potato
2 teaspoons turmeric
1 teaspoon ground coriander
1 teaspoon cumin
1 teaspoon fennel seeds
2 tablespoons tomato paste
1 tin tomatoes
2 tins lentils
1 cup vegetable stock or 1 stock cube or 1 teaspoon stock powder
1 tin coconut milk
Extra
Add on:
2 cups uncooked brown or white rice (makes 4-5 cups cooked)
Equipment Needed
1 large sized pot
1 medium sized pot
1 small bowl
strainer
measuring cups
1 teaspoon
1 tablespoon
knife
chopping board
wooden/large spoon
container to put the family sized meal in
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