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Beef & Veg Lasagna
Serves
approx 4
Ingredients
2 tablespoons olive oil
1 brown onion
2 cloves of garlic
500g beef mince
200 grams mushrooms
2 carrots
2 sticks celery
1 zucchini
1 tablespoon Italian herbs
1 jar passata (700g)
1 packet lasagne sheets
500ml milk
50g cornflour
30g butter
4 tablespoons parmesan cheese
½ cup stock or 1 stock cube or 1 teaspoon stock powder
1 cup mozzarella cheese
Extra
Equipment Needed
large non-stick fry pan or wok
large sized pot
large baking dish
1 teaspoon
1 tablespoon
measuring cups
knife
chopping board
wooden/large spoon
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